VAMPIRE PUNCH
750 ml vodka
1½ cups lime juice
1½ cups cranberry juice
1½ cups cherry brandy
½ cup grenadine
Club soda
My friend Chris threw a great Halloween party tonight. There
was good food, live music, great friends, a fun crowd… all the party elements
were there. I, of course, brought a cocktail. It was called VAMPIRE PUNCH and I
got the recipe from another friend who had visited The Chew website.
To make it, I put all of the ingredients listed above into a
large pitcher, added ice and mixed it well. The recipe — which serves 12 —
called for a punch bowl, but I was looking for a portable container. A nice touch
is to add some cherries to the cocktail as well. For the pitcher, I just threw
some in the bottom and they made nice “blood clots.” If using a punch bowl, the
cherries can be muddled and floating on the top.
The red-colored VAMPIRE PUNCH was a hit with most of the blood-thirsty
ghouls and boys at the party. I never found a vampire to model the cocktail for
me, but a ghostface from the Scream
movies made a great stand-in. The cocktail was both sour and sweet, but it’s tartness
kept it from being a hit with everyone. It was powerfully strong and may lead
to a coffin nap if you have more than two. Cherry and cranberry flavors dominate
the VAMPIRE PUNCH cocktail like a blanket of darkness. But I say go the dark
side and…..
Drink Up^
Cocktail Connie
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