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VISIT THE GREEN CARRIBEAN
GREEN CARRIBEAN
1 ½ measure white rum
1 ½ measure Midori
4 measures soda water
Slice of Lemon
The GREEN CARRIBEAN cocktail is really cool looking. With
its fluorescent green-yellow color and floating slice of lemon, it has a hallucinogenic
quality. It was created in the 1970s as part of the launch for Midori, which is
a new favorite liquor for me. The melon-flavored liquor tastes better than blue
Curacao in my opinion, but is just as colorful.
To make the GREEN CARRIBEAN, I started by slicing a lemon
and putting the slices into some highball glasses. I then put white rum and
Midori in the measurements above into a shaker, added ice, gave it some good
shakes, and strained it into the glasses. The resulting GREEN CARRIBEAN cocktail was a delight. It was
too sweet for hubby, but just right for me. It brightened up an otherwise
boring, dreary Monday and was easy to make. I’ll be sure to visit the GREEN
CARRIBEAN again. Sounds very eco friendly.
Drink Up^
Cocktail Connie
Why yes Marteeny Mom, my sister is panelist #6. What gave it away?
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